SPICIES
Green Cardamom
Black Peppercorns
Black Peppercorns
Green cardamom, the king of spices, aromatises a symphony of sweet and spicy notes, where citrusy highs dance with warm peppery undertones and a whisper of mint or eucalyptus. This versatile spice adds a touch of elegance to both sweet and savoury dishes, from Indian curries and Thai stir-fries to Scandinavian pastries and fragrant teas
Black Peppercorns
Black Peppercorns
Black Peppercorns
Our Whole Black Pepper has a fiery flavour which is released when cracked by grinding. These peppercorns have been graded according to their size and maturity when harvested from the vine. They are riper, larger and have a fuller flavour.
Cumin Seeds
Cumin Seeds
Cumin Seeds
Cumin is a Moroccan spice that has peppery, warm, deep earthy aromas. They have a slightly bitter and pungent flavour with a hint of citrus. They are a staple spice in many cuisines around the world, particularly in Middle Eastern, Indian, and Latin American cooking.
Turmeric
Cumin Seeds
Cumin Seeds
Our Whole Turmeric adds an earthy, peppery flavour and lends its deep yellow colour to dishes very wel
- Only the best is good enough: Expect only the best varieties grown in superb locations to deliver the best quality and flavour